Have you ever dreamt of own­ing your own res­taur­ant serving au­then­tic tra­di­tional food for the loc­als and tour­ists?
Maybe in­tro­du­cing in­ter­na­tional cuisine to the area this maybe for you.
This res­taur­ant is cur­rently op­er­ated by a Bel­gium fa­miliy but due for per­sonal reas­ons need to re­turn home.
This presents the per­fect op­por­tun­ity for someone to take over and add  their own fla­vour to this res­taur­ant which has a large fully equipped kit­chen, seat­ing for 60 on the ter­race at the front on a main road po­s­i­tion, cur­rently set up with 20 po­s­i­tions in­side and a very large func­tion room seat­ing 100 with a second bar at the back ideal for wed­dings, party hire and at­tracts a lot of local clubs for meet­ings.
The cur­rent own­ers have a 4.8 Trip Ad­visor re­view and 5 stars on Google, it also comes with a web­site and so­cial me­dia plat­forms with a good fol­low­ing. What is be­ing sold is the Tres­paso (which is the busi­ness and not the premises) at 25,000 euros for this you get the web­site, so­cial me­dia, name (you can change it). all signs, kit­chen equip­ment (a full in­vent­ory is in­cluded please ask for de­tails as some ap­pli­ances are in­cluded in the price while some be­long to the owner so you are only leas­ing these), and some fur­niture.

This is a well po­si­tioned corner res­taur­ant with good vis­ib­il­ity in the pop­u­lar town of Los Montesinos with nearly 6000 res­id­ents plus a large num­ber of ex­pats that have hol­i­day homes here. It is also close to Tor­re­vieja and the salt lakes and just a 10 minute drive to the beach.

The res­taur­ant con­tin­ues to op­er­ate un­til a buyer is found so be quick.

Op­er­a­tion costs;

The buyer will also need to pay the prop­erty owner/​land­lord a de­posit of 5000 euros.

The monthly rent is 1000 euros.

The util­ity costs plus se­cur­ity and in­sur­ance av­er­age just un­der 500 per month.

https://www.opgroupspain.com/business-for-sale-12854.html